Paradox Islay / パラドックスアイラ

BREWDOG / ブリュードッグ

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スタイル	スタウト - Imperial Stout / インペリアルスタウト
ABV	13.0%
IBU	100.0

THIS BEER IS
Intense peaty smoke layers on decadent roast coffee and chocolate in our Islay barrels aged paradox stout. One of the smokiest beers we have ever produced.

BASICS
VOLUME 20L 5.3gal
BOIL VOLUME 25L 6.6gal
ABV 13.0%
Target FG 1015.0
Target OG 1112.0
EBC 300.0
SRM 152.0
PH 4.4
ATTENUATION LEVEL 86.61%

METHOD/TIMINGS
MASH TEMP
65°C 149°F 90mins
FERMENTATION
21°C 70°F

INGREDIENTS
MALT
Extra Pale 6.50kg 14.3lbs
Caramalt 0.88kg 1.9lbs
Munich 0.50kg 1.1lbs
Flaked Oats 2.00kg 4.4lbs
Dark Crystal 0.88kg 1.9lbs
Carafa Special Type 1 0.25kg 0.6lbs
Carafa Special Type 2 0.50kg 1.1lbs
HOPS
(g) Add Attribute
Columbus 60.0g Start Bitter
Columbus 20.0g Middle Flavour
Saaz 20.0g End Flavour
First Gold 20.0g End Flavour
YEAST
Wyeast 1272 - American Ale II

FOOD PAIRING
Smoked mackerel & radish salad
Ossobuco
Dark chocolate & salted caramel brownie

BREWER'S TIP
Get a whisky barrel to add the extra depth to your beer. Alternatively use oak chips or Whisky soaked wood.

#226
JANUARY 2016
PARADOX ISLAY
ISLAY CASK-AGED IMPERIAL STOUT.

STYLE
IMPERIAL STOUT
ABV
13.0%
IBU
100.0
OG
1112.0

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